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Fish Stock

Fish bones and fish heads are usually used to make Fish Stock, which forms the basis of many dishes including fish soups and sauces. Fish Stock can be prepared weeks or even months ahead of time and kept frozen for use in future dishes, without even sacrificing any of...

Homemade Basil Pesto

You would think because of its high prices in stores Basil Pesto would be difficult to make, but I think you will be pleased to find how incredibly simple it actually is. There is one important piece of equipment you will need, and that is a food processor. If you...

Sweet and Sour Sauce

Sauces are meant to add flavor to a dish and make it taste better. This recipe for Sweet and Sour Sauce is made by combining a sweet component and a sour component with something to thicken it and give it a sauce like consistency. This specific recipe offers just the...